ارزان سرای نیلوفر

Properties of saffron in Islamic and Iranian medicine Saffron has been of great importance among Iranians in terms of traditional Iranian medicine. By recalling saffron, the taste of delicious Iranian food and glaze is imprinted in the mind. Saffron is used in traditional medicine to treat anxiety, stress, anxiety and depression. When we want to know the names of plants and happy medicines, saffron has its first name. What are the properties of saffron flowers? In traditional medicine, saffron is used as a sedative, antispasmodic and stomach tonic. In the food industry, saffron is used as a flavoring and coloring. Due to the fact that the color obtained from saffron has a ...

   Bought saffron with a laboratory sheet Bought saffron with a laboratory sheet Most people use saffron as a flavoring for their food, but some people use it as a very powerful medicine to treat some diseases. Saffron is one of the most expensive spices in the world due to its amazing properties, but how do we know that the purchased saffron is healthy? We all try to buy the best kind of saffron, especially spices that are widely used in the taste of food and the treatment of some diseases; Therefore, we try to provide saffron with suitable quality. The most important factor to buy a quality saffron is to observe the color and aroma of saffron, but in o...

  Cultivation of saffron by aeroponic method Cultivation of saffron by aeroponic method Saffron is a strategically useful and money-making product that the demand for planting and production is very high and does not meet the needs of applicants in other parts of the world.  Most people think that saffron has high costs due to starting a business. Today, it is produced in provinces such as Khorasan Razavi and North Khorasan. It should be noted that it is done on a small scale and at a low cost. Currently, it can be cultivated in other parts of the country. Today, using the aeroponic method or greenhouse conditions can be more productive compared to land cu...

  How is saffron dried ? To store saffron for a long time, it must be dried. An important point in the evaluation of saffron is the method of drying it, because saffron is produced during drying due to the hydrolysis of body compounds, crocin and the release of safranal.  Saffron is usually dried in various ways, including: traditional Iranian, Spanish and industrial methods. Types of drying methods Traditional method in Iran: In this method, saffron is stored in the shade of the room at room temperature and hot and dry for 8 to 12 days. In this method, the growth and multiplication conditions of microorganisms and due to the increase in contamination and ...

  Red Gold Saffron Saffron is famous for its health flower, the king of spices and red gold. Botanically, saffron has many properties. The growing and flowering season of saffron is in autumn and the time when its leaves are growing is winter, while most plants grow and flower in spring. Saffron withers in this season In autumn and early moing, most people go to saffron fields to harvest saffron. Seeing purple flowers on dry, grassless ground is not without grace You are recommended to read the article in front of you ⇒ How to identify high quality saffron How to harvest saffron Saffron plant with beautiful purple flowers and red stigma and ...

   Things we need to know about saffron Things we need to know about saffron Saffron is a pereial plant with onions. The onion of this plant has a brown pod. This plant is grown in areas of southwest Asia, Spain and southe Europe. The saffron plant has a stem, 6 purple petals and 3 strands of red stigmas  Saffron plant belongs to the lily family, which has been used in various communities in terms of food and medicine since ancient times The most used part of the saffron plant is its orange stigma. The stigma contains fat, minerals and mesylate. Propagation of saffron is done only by the underground gland of corm You are recommended to read th...

   Things we need to know about saffron Things we need to know about saffron Saffron is a pereial plant with onions. The onion of this plant has a brown pod. This plant is grown in areas of southwest Asia, Spain and southe Europe. The saffron plant has a stem, 6 purple petals and 3 strands of red stigmas  Saffron plant belongs to the lily family, which has been used in various communities in terms of food and medicine since ancient times The most used part of the saffron plant is its orange stigma. The stigma contains fat, minerals and mesylate. Propagation of saffron is done only by the underground gland of corm You are recommended to read th...

  ?How to identify high quality saffron Unfortunately, due to the high value of saffron, some profiteers use the opportunity and by creating fraud in the preparation of this valuable spice, cause uncertainty and customer satisfaction when buying saffron  One type of fraud is the use of safflower instead of the original saffron. Sometimes saffron strands are sprayed with oil, candy syrup and sometimes water and salt to gain weight  In other cases, it has been observed that they use colored co husks and colored ears instead of saffron  Therefore, if you are going to buy saffron, be sure to buy it from reliable stores and make sure of its quality and a...

The effect of saffron on strengthening the immune system The effect of saffron on strengthening the immune system For many years, saffron has been produced and cultivated as a valuable plant in Iran, and despite competitors such as Spain, China and Afghanistan, Iran is still the best producer of saffron in terms of medicinal dimensions and amazing properties of this valuable plant  Saffron has countless health properties. Most of us know saffron as a flavoring and food coloring, but saffron has a great role in determining the improvement of respiratory health, digestive system, improving sleep pattes, reducing bleeding and boosting heart health and improving the f...

   Factors reducing saffron flowering Factors reducing saffron flowering :Infected saffron onions Onions should be completely healthy, mites and fungi are one of the main reasons for reducing the yield of saffron onions. Be sure to remove the onions from the soil at several points in the field and consult a specialist to check for ticks and fungi.   :Saffron onion size Each onion must weigh more than eight grams in order to have flowers. If it weighs less than eight grams, it will not have flowers and will only have a vegetative discussion. This part is related to nutrition, and if the nutrition management of saffron onions is not correct, th...

     Saffron is useful for heartbeat     Saffron is useful for heartbeat               Saffron is useful for heartbeat          Saffron is useful for heartbeat As you know, saffron has numerous properties, one of the more important  effect of saffron on the treatment of heart disease and palpitations. In the following, by collecting materials according to the opinions of experts in traditional and mode medicine, studies have been done on the effect of saffron on the heart and heart rate. Join us to lea more about the amazing effect of saffron for heart Saffron and heartbeat ...